


{"id":118,"date":"2018-02-16T08:18:17","date_gmt":"2018-02-15T23:18:17","guid":{"rendered":"http:\/\/www.ringodaigaku.com\/ringo_blog\/english\/?p=118"},"modified":"2019-10-17T09:10:50","modified_gmt":"2019-10-17T00:10:50","slug":"cooked-apple-with-red-wine","status":"publish","type":"post","link":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html","title":{"rendered":"Cooked Apple with Red Wine"},"content":{"rendered":"<p>Let us introduce you to a stylish dessert for adults using wine.<br \/>\nIt\u2019s simply <span style=\"color: #ff0000\"><strong>\u201cCooked Apple with Red Wine.\u201d<\/strong><\/span><\/p>\n<p><strong><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-119 size-medium\" src=\"http:\/\/www.ringodaigaku.com\/ringo_blog\/english\/wp-content\/uploads\/sites\/2\/2018\/02\/100417wine-300x227.jpg\" alt=\"\" width=\"300\" height=\"227\" \/><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Ingredients, 2 servings<\/strong><br \/>\n1 apple<br \/>\n2 thin slices of lemon<br \/>\nA little cinnamon powder<br \/>\n100ml red wine<br \/>\n100ml water<br \/>\n40g sugar<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Procedure<\/strong><br \/>\n<strong>1.<\/strong> Cut the apple into eight wedges. Remove and discard the core and peel.<br \/>\n<strong>2.<\/strong> Heat wine, water and sugar in a pan. Add the apple and put the lemon slices on top. Place a paper lid on top and simmer for 15 to 20 minutes until the apple becomes transparent.<br \/>\n<strong>3.<\/strong> When the apple turns the color of the wine, remove from heat. Let it stand for 2 hours to cool down.<br \/>\n<strong>4.<\/strong> Serve the fruit topped with ice cream or heavy cream.<\/p>\n<p>Dress up apples with red wine.<br \/>\nIt\u2019s good for breakfast, a snack or for a colorful accent to<br \/>\nyour table. The freshness is perfect for the dessert.<br \/>\nPlease try it!<\/p>\n<div class=\"ixiwq69e341ca2379d\" ><img class=\"mt-image-none aligncenter\" src=\"\/images\/blog\/ringo_line.gif\" alt=\"APPLE LINE\" width=\"360\" height=\"28\" \/>\n\n \n\n<a href=\"\/english\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img class=\"mt-image-left alignleft\" src=\"\/images\/blog\/au_english.gif\" alt=\"APPLE UNIVERSITY\" width=\"234\" height=\"60\" align=\"left\" \/><\/a>Apple University is a virtual university where you can learn many things about apples in a fun way.\n\u21d2\u3000<a href=\"\/english\/\" target=\"_blank\" rel=\"noopener noreferrer\">Click here to go to the site.<\/a>\n<br><br><\/div><style type=\"text\/css\">\r\n@media screen and (min-width: 1201px) {\r\n.ixiwq69e341ca2379d {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 993px) and (max-width: 1200px) {\r\n.ixiwq69e341ca2379d {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 769px) and (max-width: 992px) {\r\n.ixiwq69e341ca2379d {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 768px) and (max-width: 768px) {\r\n.ixiwq69e341ca2379d {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (max-width: 767px) {\r\n.ixiwq69e341ca2379d {\r\ndisplay: block;\r\n}\r\n}\r\n<\/style>\r\n","protected":false},"excerpt":{"rendered":"<p>Let us introduce you to a stylish dessert for adults using wine. It\u2019s simply \u201cCooked Apple with Red Wine.\u201d &nbsp; Ingredients, 2 servings 1 apple 2 thin slices of lemon A little cinnamon powder 100ml red wine 100ml water 40g sugar &nbsp; Procedure 1. Cut the apple into eight wedges. Remove and discard the core and peel. 2. Heat wine, water and sugar in a pan. Add the apple and put the lemon slices on top. Place a paper lid on top and simmer for 15 to 20 minutes until the apple becomes transparent. 3. When the apple turns the color of the wine, remove from heat. Let it stand\u2026 <span class=\"read-more\"><a href=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html\">Read More &raquo;<\/a><\/span><\/p>\n","protected":false},"author":5,"featured_media":119,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-118","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cooked Apple with Red Wine - Ringo Daigaku<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cooked Apple with Red Wine - Ringo Daigaku\" \/>\n<meta property=\"og:description\" content=\"Let us introduce you to a stylish dessert for adults using wine. It\u2019s simply \u201cCooked Apple with Red Wine.\u201d &nbsp; Ingredients, 2 servings 1 apple 2 thin slices of lemon A little cinnamon powder 100ml red wine 100ml water 40g sugar &nbsp; Procedure 1. Cut the apple into eight wedges. Remove and discard the core and peel. 2. Heat wine, water and sugar in a pan. Add the apple and put the lemon slices on top. Place a paper lid on top and simmer for 15 to 20 minutes until the apple becomes transparent. 3. When the apple turns the color of the wine, remove from heat. Let it stand\u2026 Read More &raquo;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html\" \/>\n<meta property=\"og:site_name\" content=\"Ringo Daigaku\" \/>\n<meta property=\"article:published_time\" content=\"2018-02-15T23:18:17+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-10-17T00:10:50+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/wp-content\/uploads\/sites\/2\/2018\/02\/100417wine.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"300\" \/>\n\t<meta property=\"og:image:height\" content=\"227\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"\u308a\u3093\u3054\u5927\u5b66\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"\u308a\u3093\u3054\u5927\u5b66\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html\"},\"author\":{\"name\":\"\u308a\u3093\u3054\u5927\u5b66\",\"@id\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/#\/schema\/person\/e5e998577dc175f0442769b7f24b50d6\"},\"headline\":\"Cooked Apple with Red Wine\",\"datePublished\":\"2018-02-15T23:18:17+00:00\",\"dateModified\":\"2019-10-17T00:10:50+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html\"},\"wordCount\":154,\"image\":{\"@id\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/wp-content\/uploads\/sites\/2\/2018\/02\/100417wine.jpg\",\"articleSection\":[\"recipe\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html\",\"url\":\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2018\/02\/16\/118.html\",\"name\":\"Cooked Apple with Red Wine - 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