


{"id":1449,"date":"2025-02-14T08:00:00","date_gmt":"2025-02-13T23:00:00","guid":{"rendered":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/?p=1449"},"modified":"2025-02-14T08:14:05","modified_gmt":"2025-02-13T23:14:05","slug":"candy-apples%f0%9f%8d%8e","status":"publish","type":"post","link":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html","title":{"rendered":"Candy Apples&#x1f34e;"},"content":{"rendered":"\n<p>We now introduce you the recipe for \u201c<a href=\"\/english\/eat\/recipe_new\/185.html\">Candy Apples<\/a>.\u201d<\/p>\n\n\n\n<p>Using fresh apples, you get awesome candy apples! Easy to make. <\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><a href=\"\/english\/eat\/recipe_new\/185.html\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"512\" src=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/wp-content\/uploads\/sites\/2\/2025\/01\/185.jpg\" alt=\"\" class=\"wp-image-1451\" \/><\/a><\/figure>\n<\/div>\n\n\n<p>Even after the syrup starts boiling, wait until it reaches 150\u00b0C without stirring. If not using a thermometer, the time to entwine candy with syrup is when the pan edge becomes light-browned.<\/p>\n\n\n\n<p>To avoid browning, entwine quickly.<\/p>\n\n\n\n<p>When over-coated, the candy becomes too thick. Entwine only 1 or 2 turnings.<\/p>\n\n\n\n<p>Why don\u2019t you try one.<\/p>\n\n\n\n<p><a href=\"\/english\/eat\/recipe_new\/185.html\">Here is the recipe:<\/a><\/p>\n\n\n\n<p class=\"has-text-align-center\"><\/p>\n\n\n\n<p>There are other recipe using apple on this website.<br>Please check it out \u201cApple university kitchen\u201d.<\/p>\n\n\n<div class=\"wp-block-image is-style-default\">\n<figure class=\"aligncenter size-large\"><a href=\"\/english\/eat\/recipe_new\/recipe.html\"><img decoding=\"async\" src=\"\/english\/eat\/recipe_new\/images\/recipe_title_en3_small.jpg\" alt=\"\" \/><\/a><\/figure>\n<\/div>\n\n\n<p class=\"has-text-align-center\"><\/p>\n\n\n<div class=\"agxqy69f70adf94053\" ><img class=\"mt-image-none aligncenter\" src=\"\/images\/blog\/ringo_line.gif\" alt=\"APPLE LINE\" width=\"360\" height=\"28\" \/>\n\n \n\n<a href=\"\/english\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img class=\"mt-image-left alignleft\" src=\"\/images\/blog\/au_english.gif\" alt=\"APPLE UNIVERSITY\" width=\"234\" height=\"60\" align=\"left\" \/><\/a>Apple University is a virtual university where you can learn many things about apples in a fun way.\n\u21d2\u3000<a href=\"\/english\/\" target=\"_blank\" rel=\"noopener noreferrer\">Click here to go to the site.<\/a>\n<br><br><\/div><style type=\"text\/css\">\r\n@media screen and (min-width: 1201px) {\r\n.agxqy69f70adf94053 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 993px) and (max-width: 1200px) {\r\n.agxqy69f70adf94053 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 769px) and (max-width: 992px) {\r\n.agxqy69f70adf94053 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (min-width: 768px) and (max-width: 768px) {\r\n.agxqy69f70adf94053 {\r\ndisplay: block;\r\n}\r\n}\r\n@media screen and (max-width: 767px) {\r\n.agxqy69f70adf94053 {\r\ndisplay: block;\r\n}\r\n}\r\n<\/style>\r\n","protected":false},"excerpt":{"rendered":"<p>We now introduce you the recipe for \u201cCandy Apples.\u201d Using fresh apples, you get awesome candy apples! Easy to make. Even after the syrup starts boiling, wait until it reaches 150\u00b0C without stirring. If not using a thermometer, the time to entwine candy with syrup is when the pan edge becomes light-browned. To avoid browning, entwine quickly. When over-coated, the candy becomes too thick. Entwine only 1 or 2 turnings. Why don\u2019t you try one. Here is the recipe: There are other recipe using apple on this website.Please check it out \u201cApple university kitchen\u201d. Apple University is a virtual university where you can learn many things about apples in a\u2026 <span class=\"read-more\"><a href=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html\">Read More &raquo;<\/a><\/span><\/p>\n","protected":false},"author":4,"featured_media":1450,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-1449","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-apple-university-kitchen"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Candy Apples&#x1f34e; - Ringo Daigaku<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Candy Apples&#x1f34e; - Ringo Daigaku\" \/>\n<meta property=\"og:description\" content=\"We now introduce you the recipe for \u201cCandy Apples.\u201d Using fresh apples, you get awesome candy apples! Easy to make. Even after the syrup starts boiling, wait until it reaches 150\u00b0C without stirring. If not using a thermometer, the time to entwine candy with syrup is when the pan edge becomes light-browned. To avoid browning, entwine quickly. When over-coated, the candy becomes too thick. Entwine only 1 or 2 turnings. Why don\u2019t you try one. Here is the recipe: There are other recipe using apple on this website.Please check it out \u201cApple university kitchen\u201d. Apple University is a virtual university where you can learn many things about apples in a\u2026 Read More &raquo;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html\" \/>\n<meta property=\"og:site_name\" content=\"Ringo Daigaku\" \/>\n<meta property=\"article:published_time\" content=\"2025-02-13T23:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-02-13T23:14:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/wp-content\/uploads\/sites\/2\/2025\/01\/recipe185-small.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"400\" \/>\n\t<meta property=\"og:image:height\" content=\"268\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"\u308a\u3093\u3054\u5927\u5b66\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"\u308a\u3093\u3054\u5927\u5b66\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/2025\\\/02\\\/14\\\/1449.html#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/2025\\\/02\\\/14\\\/1449.html\"},\"author\":{\"name\":\"\u308a\u3093\u3054\u5927\u5b66\",\"@id\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/#\\\/schema\\\/person\\\/0dc6204a50c5a5db241ee0b8c4c7affc\"},\"headline\":\"Candy Apples&#x1f34e;\",\"datePublished\":\"2025-02-13T23:00:00+00:00\",\"dateModified\":\"2025-02-13T23:14:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/2025\\\/02\\\/14\\\/1449.html\"},\"wordCount\":99,\"image\":{\"@id\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/2025\\\/02\\\/14\\\/1449.html#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/wp-content\\\/uploads\\\/sites\\\/2\\\/2025\\\/01\\\/recipe185-small.jpg\",\"articleSection\":[\"Apple university kitchen\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/2025\\\/02\\\/14\\\/1449.html\",\"url\":\"https:\\\/\\\/www.ringodaigaku.com\\\/ringo_blog\\\/english\\\/2025\\\/02\\\/14\\\/1449.html\",\"name\":\"Candy Apples&#x1f34e; 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Apple University is a virtual university where you can learn many things about apples in a\u2026 Read More &raquo;","og_url":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html","og_site_name":"Ringo Daigaku","article_published_time":"2025-02-13T23:00:00+00:00","article_modified_time":"2025-02-13T23:14:05+00:00","og_image":[{"width":400,"height":268,"url":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/wp-content\/uploads\/sites\/2\/2025\/01\/recipe185-small.jpg","type":"image\/jpeg"}],"author":"\u308a\u3093\u3054\u5927\u5b66","twitter_card":"summary_large_image","twitter_misc":{"Written by":"\u308a\u3093\u3054\u5927\u5b66","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html#article","isPartOf":{"@id":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html"},"author":{"name":"\u308a\u3093\u3054\u5927\u5b66","@id":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/#\/schema\/person\/0dc6204a50c5a5db241ee0b8c4c7affc"},"headline":"Candy Apples&#x1f34e;","datePublished":"2025-02-13T23:00:00+00:00","dateModified":"2025-02-13T23:14:05+00:00","mainEntityOfPage":{"@id":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html"},"wordCount":99,"image":{"@id":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html#primaryimage"},"thumbnailUrl":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/wp-content\/uploads\/sites\/2\/2025\/01\/recipe185-small.jpg","articleSection":["Apple university kitchen"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html","url":"https:\/\/www.ringodaigaku.com\/ringo_blog\/english\/2025\/02\/14\/1449.html","name":"Candy Apples&#x1f34e; 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