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Ground beef sauce with plenty of apples

Ground beef sauce with plenty of apples

We put plenty of apples in the classic pasta sauce "meat sauce".
The freshness and subtle sweetness are exquisitely delicious! It is an easy-to-use sauce that goes well with not only pasta but also bread, rice, and vegetables.

Ingredients(For four people)

  • Apple 1/2
  • Ground beef 400g
  • Onion 1
  • Carrot 1
  • Diced tomatoes 1
  • tomato ketchup 1 tablespoon
  • Pork cutlet sauce 4 tablespoon
  • Beef consomme(powder) 1 tablespoon
  • Salt & pepper to taste
  • Salted butter 10g
  • (*) If you are difficult to get pork cutlet sauce, please use tomato ketchup 4 or 5 tablespoon

Instructions

1. 1. Finely chop the onions and carrots.

Finely chop the onions and carrots.

2. 2. Grate half of the apples with skin and cut the other half into 5mm squares.

Grate half of the apples with skin and cut the other half into 5mm squares.

3. 3. Heat the cooking oil (outside the amount) in a frying pan and fry the onions, carrots, and diced apples.

Heat the cooking oil (outside the amount) in a frying pan and fry the onions, carrots, and diced apples.

4. 4. When 3 is cooked to some extent, add minced meat and fry further.

When 3 is cooked to some extent, add minced meat and fry further.

5. 5. When the color of the ground beef changes, add canned tomatoes, consomme, tomato ketchup, pork cutlet sauce, and grated apples, and simmer for about 5 minutes while mixing.

When the color of the ground beef changes, add canned tomatoes, consomme, tomato ketchup, pork cutlet sauce, and grated apples, and simmer for about 5 minutes while mixing.

6. 6. Adjust the taste with salt and pepper, add butter to finish and mix well to complete.

Adjust the taste with salt and pepper, add butter to finish and mix well to complete.

Tips

Do not oversize the diced apples and add grated apples. As a result, the flavor of apples blends well with meat and vegetables, adding depth to the taste.
In addition, the finished butter gives it a rich flavor, and the whole thing comes together ♪

Arrange menu

1)Meat sauce pizza toast

【Ingredients】"Ground beef sauce with plenty of apples ", plain bread, cheese for pizza

1. 1. Put "ground beef sauce with plenty of apples" and plenty of cheese for pizza on your favorite bread, and toast until the cheese melts.<br>Sprinkle with powdered parsley to finish it, and it will be colorful and appetizing.

Put "ground beef sauce with plenty of apples" and plenty of cheese for pizza on your favorite bread, and toast until the cheese melts.
Sprinkle with powdered parsley to finish it, and it will be colorful and appetizing.

2) Meat pie

【Ingredients】"Ground beef sauce with plenty of apples ", frozen pie sheet, beaten egg

1. 1. Half-thaw the frozen pie sheet, stretch it to a thickness of 2 to 3 mm, and divide it into 4 equal parts. Place "ground beef sauce with plenty of apples" on each of the pie sheets divided into four equal parts. <br>*Delicious with cheese if you like

Half-thaw the frozen pie sheet, stretch it to a thickness of 2 to 3 mm, and divide it into 4 equal parts. Place "ground beef sauce with plenty of apples" on each of the pie sheets divided into four equal parts.
*Delicious with cheese if you like

2. 2. Wet the edges of the sheet with water, wrap it in a triangular shape, and fasten it with a fork.

Wet the edges of the sheet with water, wrap it in a triangular shape, and fasten it with a fork.

3. 3. Brush the beaten egg and bake it in an oven warmed to 200 ° C for about 20 minutes to complete.

Brush the beaten egg and bake it in an oven warmed to 200 ° C for about 20 minutes to complete.