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Chewy Apple Churros ~With Apple Flavored Cheese Sauce~

In the form of trendy churros, the recipe presents distinctive flavors of both cooked and fresh apples. It may be fun to cook with friends or family piping out any letters or shapes of your choice.

Ingredients (Serves 2 to 3)

  • Churros
  • 180g Bread flour
  • 80g Apple
  • 100cc Milk
  • 30g Butter
  • 25g Sugar
  • 1 (50g) Egg
  • Oil for deep frying
  • Cheese sauce
  • 60g Cream cheese
  • 40g Apple
  • 6g Honey

Instructions

1. Churros 1. Grate the apple.

Grate the apple.

2. 2. Put butter, sugar, milk, and grated apple in a pan and heat.

Put butter, sugar, milk, and grated apple in a pan and heat.

3. 3. When butter is melted and just before the milk boils, add the flour. Remove from the heat. Stir well until powdery is gone.

When butter is melted and just before the milk boils, add the flour. Remove from the heat. Stir well until powdery is gone.

4. 3. Transfer the dough to a bowl. Add a beaten egg into the dough in several times, stirring each time.

Transfer the dough to a bowl. Add a beaten egg into the dough in several times, stirring each time.

5. 5. Using a pastry bag with a star tip, squeeze out onto a baking sheet forming favorite shapes.

Using a pastry bag with a star tip, squeeze out onto a baking sheet forming favorite shapes.

6. 6. Deep fry at 140°C until golden brown.

Deep fry at 140°C until golden brown.

7.

Drain. Roll in sugar (extra), put them on a serving plate.

8. Cheese sauce 8. Grate the apple.

Grate the apple.

9. 9. Combine cream cheese, honey and the apple.

Combine cream cheese, honey and the apple.

10. 10. Serve churros with the sauce.

Serve churros with the sauce.

Tips

Apple sweetness and flavor are tasted fully since the recipe calls for grated apple in both churro and sauce. Deep frying slowly in lower temperature enables churros have good texture and taste.

• When mixing beaten egg to the batter, stop adding just before it’s loose.
• On the contrary, add some milk when it’s stiff.
• You may use a little extra amount of apple.

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