Category Archives: recipe

Ground beef sauce with plenty of apples🍎

We put plenty of apples in the classic pasta sauce “meat sauce”. The freshness and subtle sweetness are exquisitely delicious! It is an easy-to-use sauce that goes well with not only pasta but also bread, rice, and vegetables. Ground beef sauce with plenty of apples Ingredients (For four people) Apple 1/2 Ground beef 400g Onion 1 Carrot 1 Diced tomatoes 1 tomato ketchup 1 tablespoon Pork cutlet sauce 4 tablespoon Beef consomme(powder) 1 tablespoon Salt & pepper to taste Salted butter 10g (*) If you are difficult to get pork cutlet sauce, please use tomato ketchup 4 or 5 tablespoon Instructions 1. Finely chop the onions and carrots. 2. Grate half of… Read More »

Apple Cinnamon Cookie “Apple university kitchen”

Here is “Apple university kitchen” to introduce recipes to use apple. Recipes to be introduced this time, simple taste “Apple Cinnamon Cookie“. This is quite easy because of no egg and butter and no “rest”.Simple and crispy taste may be addictive. Apple Cinnamon Cookie【Ingredients】 (12 pieces) 1/2 Apple 120g flour 60g oatmeal 1 teaspoon cinnamon powder A pinch of salt 2 tablespoons sugar 5 tablespoons of olive oil 【Instructions】 1. Remove core an apple, cut into 5mm cubes with the skin.Fly in a frying pan to remove moisture.Preheat oven to 180. 2. Put flour, oatmeal, sugar into bowl with sifting.Add cinnamon powder and salt then mix the whole.Add 1 and olive oil then mix quickly with a rubber bee… Read More »

Pan roast apple cake Apple University Kitchen

Here is “Apple university kitchen” to introduce recipes to use apple. Today we offer “Pan roast apple cake“. This is easy pan roast cake, pan cake mix based, not to use oven. Pan roast apple cake【Ingredients】(1 fly pan , width around 27cm) 2 Apples 30g butter 3 tbsps sugar ■Cake Dough 3 eggs 4 tbsps sugar 1 tbsp instant coffee 100ml salad oil 200g pan cake mix 【Instructions】 1. Make cake dough.Break the eggs into bowl, add sugar and instant coffee and mix them quickly, then add salad oil. 2. Put pan cake mix into instrcution 1, then mix them thoroughly. 3. Put pan cake mix into instrcution 1, then… Read More »

Cooked Apple with Red Wine

Let us introduce you to a stylish dessert for adults using wine. It’s simply “Cooked Apple with Red Wine.”   Ingredients, 2 servings 1 apple 2 thin slices of lemon A little cinnamon powder 100ml red wine 100ml water 40g sugar   Procedure 1. Cut the apple into eight wedges. Remove and discard the core and peel. 2. Heat wine, water and sugar in a pan. Add the apple and put the lemon slices on top. Place a paper lid on top and simmer for 15 to 20 minutes until the apple becomes transparent. 3. When the apple turns the color of the wine, remove from heat. Let it stand… Read More »

Apple Scones

1/4 tsp SaltThis time we’d like to introduce you to the recipe for Apple Scones.     You may often hear about scones of chocolate, cranberries, or raisins, but here we encourage you to make them with apples!     Ingredients 1  Apple 30g  Butter 300g  Cake flour 1  Egg 1 tbs  Baking powder 50cc  Plain (unsweetened) yogurt 1/4  tsp Salt 50cc  Milk 40g  Granulated sugar 20g  Raisins Preparation A. Place a baking sheet onto a baking pan. Heat the oven to 180 degrees C. B. Sift together the flour, baking powder, salt and granulated sugar. C. Wash the apple and quarter it into thin slices. (In the shape of… Read More »

“Szarlotka”, an apple cake

Here we introduce to you a Polish apple cake, Szarlotka. 【Ingredients 】Makes one square pan of cake <Dough/crust> 300g flour 250g butter 5 tablespoons sugar 2 teaspoons baking powder 1 egg A dash of vanilla essence <Filling> 1.5kg (about 8) apples 2 tablespoons sugar Cinnamon powder, to taste Powdered sugar to garnish 【Instructions】 ①Make the dough. Combine the flour, sugar, baking powder, egg, and vanilla in a bowl. When the dough is combined, flatten a little and refrigerate.     ②Cook the apples. Peel and core the apples and slice into long, thin pieces. Mix with 2 tablespoons of sugar and put them in a pan. Cook, depending on your… Read More »